South Korea Green OP ORGANIC

Ref: 83020
Organic
Not Flavoured
Category: Green Tea
Ingredients: -
In Korea, Green Tea was traditionally produced by the Ku-Jung-Ku-Po method: this involves roasting the tea nine times and grinding it nine times in order to extract as many tannins from the leaves as possible. The result can be seen and tasted: small hand rolled leaves that envelope the aroma of the entire tea plant. Certified organic
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About this product

Preparation
Quantity
12-15 g/l
Duration
2-3 min
Temperature
70-80°C