This tea is characterised by its very loosely rolled leaf. The sweet, fresh flavour of this Oolong only really comes out after the second or third infusion. In the cup it has a pale yellow colour.Taiwan is the oolong hotspot worldwide. The rarest varieties get an EU organic seal and we have sourced them for you! This tea is characterized by a very coarse, hand-rolled leaf. The floral-sweet, fresh taste of this oolong appears more clearly after the second to third infusion. In the cup, it impresses with a bright amber-like color.